Four Tourism Businesses & Individuals Recognized for Being EPIC in Richmond

December 14, 2023, Richmond, BC — Tourism Richmond is pleased to announce the winners of its 2023 Richmond EPIC Tourism Awards. Four tourism businesses and individuals received an award for embodying the destination marketing organization’s EPIC core values: Excellence, Passion, Integrity and Collaboration.

“We live out these values everyday through our partnerships with community, travel and tourism stakeholders,” explains Nancy Small, Chief Executive Officer of Tourism Richmond. “These awards are a great way to bring everyone together – to celebrate the industry and recognize achievements.”

Now in its second year, the Richmond EPIC Tourism Awards celebrate the people, places, experiences, and attractions that make Richmond a vibrant and welcoming place to visit. Winners were chosen by a panel of individuals involved in Richmond’s tourism industry, and were recognized among their industry peers at Tourism Richmond’s Year End Celebration held on November 30.

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Pork Rib in Special Spicy Sauce
Pork Rib in Special Spicy Sauce

Special Dinner Menus at Yue Restaurant to Ring in the Year of the Rat

January 19, 2020, Richmond, BC — Lunar New Year is a time for families to get together and celebrate. Yue Restaurant has put together a number of prix fixe menus for ten people as well as a la carte options. Many dishes are named thoughtfully in Cantonese with symbolic meaning such as prosperity, success and happiness.

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Yue Restaurant Dim Sum Tasting


Type of Project

Event Planning, Media Relations, Public Relations, Social Media




About the Project

Yue Restaurant wanted to increase brand awareness in the mainstream market and broaden its reach to a younger demographic

Project Objective

To organize a dim sum tasting with local bloggers and influencers, and to introduce some Chinese New Year menu items 

Project Results

  • Hosted 20 local food bloggers, influencers and industry partners
  • Generated more than 100 Instagram posts and stories, as well as 13 blog posts 
  • Instagram following increased by close to 200% within 15 days of the tasting